Open-Fire Cooking Experience in the Scottish Highlands with Chef Francis Mallmann

Join your host Argentinian Chef Francis Mallmann on a truly special experience to the Scottish Highlands, with a small group to Alladale Wilderness Reserve, where eating and drinking exceedingly well is mandatory. 

Francis views food as he does almost everything else, as an aesthetic expression to creating the finest experiences for his guests. This Hosted Gastronomy Experience brings the very best seasonal and locally sourced ingredients from Scotland in a new light, with Mallmann's famous asado and open-fire cooking all the way from Patagonia.

Francis is a wonderful host and will be present with you during your stay, sharing his passion for fire cooking through an exclusively designed menu of wonderful dishes for the first time in the UK, together with an outdoors fire cooking masterclass with Chef Mallmann himself.

Destination Alladale Wilderness Reserve, The Highlands, Scotland
Arrival Date Monday 15 August 2022
Departure Date Saturday 20 August 2022
Duration 5 nights
Start / Finish Inverness, Scotland
Availability 16 guests (exclusive booking available)

Including Luxury Accommodation in Alladale Lodge; Full-board; Welcome Reception; 4x Masterclass with Chef Francis Mallmann; Airport Transfer (Inverness); 4×4 Reserve tour; Alladale daily experiences (hiking, bikes, clay pigeon shooting); Whisky tasting; Scottish Entertainment; Massage; Sauna & Gym.